The cherry on top

Today was the first day of my new working hours...it's a full day now with dropping the boys off at school, doing 2 1/2 hours of teacher aiding, another 2 1/2 hours at the studio, and then going back for the boys. I'm not home very much now, but there's time enough for a little bit of baking or something before starting tea. The upside of these rearranged hours is that I have Fridays entirely off!